Study Type
Part Time
Study Level
Level 2
Start Date:
On demand
Duration
To be confirmed

Course Sheets

Entry requirements
Who the course is for

Distance learning courses are suitable for people who like to learn independently. You are able to set your own pace of study, within a certain timeframe, and choose where and when you want to. Distance learning is popular with those that want to gain

What the interview will involve

Not required

What you will learn

This course is split into four manageable units:

  • Unit 1: Principles of the causes and spread of infection in health care settings
  • Unit 2: Principles of the importance of personal hygiene and health in the prevention and control of infection in health care settings
  • Unit 3: Principles of decontamination, cleaning and waste management in health care settings
  • Unit 4: Principles of infection prevention and control in a health care setting
How you will learn

You will self-study using college resources – online or with workbooks (course dependent).

Fees

Our level 2 courses are usually funded *(if you are 19-23 years old you must already have a full level 2 qualification to be eligible for funding. More eligibility criteria apply). Contact us if you need more information on funding.

Failure to complete the course will incur an admin cost.

Qualifications you will get

Level 2 Certificate

Additional information
Every year, one in ten hospital patients develop a healthcare associated infection during their stay in a UK hospital. Approximately 5000 patients die as a direct result of one of these infections.In most cases, these infections are difficult to treat and can complicate any other current or previous illnesses that a patient has, as well as causing distress for the individual and their family.Taking this course can help tackle the outbreak of infection in hospitals and healthcare settings by helping you understand the causes and spread of infection and how you can help to control it.

Resources

  • Safer Recruitment and Selection Policy

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